Mobile Spit Roast Catering

Northmead Catering

Northmead Catering Spit Roast

Northmead Catering Spit Roast – Pulled pork and Beef brisket favours are spectacular. As your guests arrive they will smell the aroma of the pulled pork and Beef brisket cooking inviting them into your party. This catering package is very popular for 18th and 21st Birthday parties

Adding the Grazing Table is the perfect partner for this package. The presentation of Grazing Tables are wonderful and are a great conversation piece. This combination gives your guests the opportunity to mingle and enjoy the occasion.

Catering for 18th and 21st Birthday parties can be stressful. So leave the catering to the people that know how to to it the best. All you will need to worry about is entertaining your guests.

Above all creating a menu that suits you and your guests is what is important. Changing menus is not a problem.

Northmead Catering Spit Roast Packages

Northmead Catering has a large variety of menu packages to choose from. Most importantly we cook fresh on-site. Meanwhile, our professionally trained staff will be preparing the buffet to perfection. Staff will arrive 4 hours prior to serving time to ensure your event is a success.

Because we are mobile we can cater just about anywhere. Including at the beach, in parks, in your home, at a hall etc. We cater to all suburbs of Sydney and surrounds with ease.

Word of mouth is the best form of advertising. We want you and your guests talking about us in a good way, so we will give you the best catering experience possible.

About Aussie Grown Catering – Northmead Catering

We provide on-site spit roast catering for Penrith, Windsor, Richmond, Castle Hill, Parramatta, Blacktown, Campbelltown, Liverpool, Sutherland Shire, Eastern Suburbs, Northern Beaches, CBD.

Aussie Grown Catering service the Blue Mountains, Lithgow, Bathurst, Central Coast, and South Coast.

Depending on the location of your function there may be an additional cost.

All costs will be itemised on your quote.

We make a difference by cooking and preparing on-site.

Call us now to book in your next event Phone 0433 970 818